NUSSBUSSERL

INGREDIENTS:

14 dkg coarsely ground walnuts
14 dkg sugar
2 egg whites - beaten stiffly


Bake Time: ? minutes
Oven: 275 degrees F - cool

DIRECTIONS:
Beat egg whites & add sugar. Beat till stiff.
Fold nuts in gently.
Spoon onto greased cookie sheet.

OPTIONAL: Use parchment paper.

Source: Mutti Berndl
 

 

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